Description
Course Description
Understanding how to operate safely in the workplace is a vital skill for all employees. This course provides an effective training solution, and gives your employees an understanding of their legal responsibilities and rights, accident prevention and workplace health and safety. It is particularly useful to those employed in a catering environment, and helps the individual to take responsibility for their own safety at work.
Course Content
This course covers a range of content including:
- Introduction to health and safety
- Health and safety law
- Accidents in the workplace
- Risk and risk assessment
- Hazardous substances
- Building design and manual handling
- Noise, stress and violence
- Workplace health, safety and welfare
- Workplace equipment
- PPE, heights and transport
- Electricity
- Fire safety
Course Duration
This course is delivered online and can be completed flexibly around your work and home commitments. Learners should aim to complete this course however within 9 months.
Course Assessment
Learners will be required to undertake a 30 question multiple question examination. Please do not worry if you are unsuccessful at this on your first sitting, you will be able to take this examination again at no extra cost.
Certificate and Validity
Once you have completed and passed this course you can download and/or print your certificate. A copy of your pass certificate will always be available in your learner admin area.
